As a trusted, long-standing partner to the fish industry, we have a proven track record in helping fish farmers to create the best possible environment for both freshwater and seawater fish, and in helping processors to maintain quality and taste.
At the pre-harvest stage, we work closely with our customers at our technology centers and at our international aquaculture R&D center in Norway. This gives us an in-depth, hands-on understanding of the specific challenges involved in farming and processing fish.
Post-harvest, we have a wide range of chilling, freezing, packaging and distribution solutions that help maintain safety and quality standards across the entire seafood chain - from the farm or boat right to the consumer’s table. Rounding out our MAPAX® portfolio of bespoke modified atmosphere gases and mixtures, our experts would be happy to support you with application expertise and complementary installation, test and safety services.
Bring delicate seafood products to your consumer’s table without loss of quality or flavor - with our chilling solutions
Prevent fish from losing its original quality and maintain safety standards with our smart freezers
Dive into the many innovations brought to you by the leader in oxygenation technology for fish farming
Extend the shelf life of your seafood products by days with our bespoke modified atmosphere packages (MAP)
Maintain an uninterrupted cold chain - right up to your consumer - with our distribution refrigeration solutions
Connect with our food application and R&D experts for consulting, sizing, customization, testing and engineering support
Our expert team can tell you more about the optimization potential of our gases, equipment and services